CHOCOLATE ZUCCHINI BREAD
3 eggs, beaten
1 1/2 cups sugar
3 tsps vanilla (4 tsps)
1 cup oil
2 cups grated zucchini
3 cups flour, all purpose
1 tsp salt
1 tsp soda
1/2 tsps baking powder
3 tsp cinnamon
1 (3 oz) box Instant Chocolate Pudding or 3 1/2 oz size
1/2 cup coconut
1/2 cup nuts, (about 1 1/3 cups)
1/2 cup chocolate chips (AND 1/2 cup Little Bits Chips)
Beat eggs until light, add sugar, vanilla and oil; mix well. Stir in zucchini. Sift flour, salt, soda, baking powder and cinnamon. Blend with creamed mixture. Fold in coconut, dry pudding, nuts and chocolate chips. Put in 2 greased loaf pans. Bake at 350 degrees for 1 hour. When cool you may sprinkle with powdered sugar.
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